Peanut Butter and Ice Cream Pie (Pampered Chef)
By TMaloy
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 cups finely crushed creme-filled peanut butter sandwich cookies - about 16 cookies
- 1/4 cup creamy peanut butter, melted
- Mix together and bake for 10 minutes at 350! Freeze
- 1 quart vanilla ice cream
- 1/4 cup chopped peanuts
- 1 cup coarsely chopped cream filled peanut butter sandwich cookies - about 8 cookies
- 1 quart strawberry ice cream
- Spread ice cream over crust. Sprinkle with nuts and cookies; top with strawberry ice cream.
- 2 cups thawed frozen whipped topping.
- 3 T. chopped peanuts
- Spread half of whipped topping over ice cream; pipe the rest to make pretty, sprinkle with peanuts.
Details
Preparation
Step 1
Enjoy!
Review this recipe