Peanut Butter Mousse (vegan)

By FoodPornDirector

This recipe originally appeared in Vegetarian Times as a filling for the Devil's Chocolate Cake but can be served as a stand alone.

Ingredients

• 4 oz smooth peanut butter
• 4 oz silken tofu
• 2.5 oz confectioner's sugar
• 1.5 Teaspoon vanilla extract

Details

Servings 8

Preparation

Step 1

1. Puree peanut butter and tofu in blender until smooth.

2. Blend in sugar 1 tsp at a time, then blend in vanilla.

3. Chill