All in One Chicken
By CaptNemo
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Ingredients
- 1 lb. hot Italian sausage, cut into 1" pieces
- 2 bell peppers (1 red and 1 yellow), cut into thin strips
- 1 1/2 lbs. boneless, skinless chicken breasts, cut into 1" chunks
- 1 sweet onion, thickly sliced
- 5 cloves garlic, coarsely chopped
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1 (15 oz.) can sliced white potatoes, drained
- 1/4 lb. sliced mushrooms
- 1/4 cup fresh chopped parsley
Details
Preparation time 20mins
Cooking time 45mins
Preparation
Step 1
1. In a Dutch oven or soup pot over medium-high heat, cook sausage and bell peppers 10 minutes, or until browned, stirring occasionally.
2. Add the chicken, onion, garlic, salt, and black pepper. Cook 8 to 10 minutes, or until chicken is no longer pink, stirring occasionally.
3. Stir in the potatoes, mushrooms, and parsley. Reduce heat to low, cover, and simmer 5 to 7 minutes. or until the mushrooms are tender and the potatoes are heated through.
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