White Hot Chocolate

By cirql8or

Recipe courtesy Sandra Lee

Ingredients

• 1 cup white chocolate chips
• 1 cup heavy cream
• 4 cups half-and-half
• 1 teaspoon vanilla extract
• 1/4 teaspoon peppermint extract
• Vanilla whipped topping, for garnish
• Candy cane, crushed or whole, for garnish
• Peppermint liqueur, optional
• White chocolate liqueur, optional

Details

Servings 6
Adapted from foodnetwork.com

Preparation

Step 1

In a medium saucepan over medium heat, combine white chocolate chips and heavy cream. Stir continuously until white chocolate chips have completely melted. Stir in the half-and-half, vanilla extract and peppermint extract. Stir occasionally until heated through.

Pour into mugs and top with a dollop of vanilla whipped topping and a candy cane.

Cook's Note: For a tasty adult drink, add desired amounts of peppermint and white chocolate liqueurs.