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Ingredients
- 1/4 cup brown sugar
- 2 quarts cider
- 1 teaspoon allspice
- 1 1/2 teaspoons whole cloves
- 2 cinnamon sticks
- Orange slices
- 1/4 to 1/3 cup brandy (optional)
Details
Preparation
Step 1
Place all ingredients (except brandy) in crockpot.
Cover and set on low for 2 to 8 hours.
When done, add brandy if using.
Strain to remove loose spices, and return to crockpot for serving.
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