Cappuccino Ice Cream Pie (Pampered Chef Recipe)

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Ingredients

2 cups crushed chocolate chip cookies (22 cookies)
1/4 cup butter or margarine, melted
Mix these 2 together and bake at 350 for 10 minutes; press into a greased spring form pan, freeze.
1 quart vanilla ice cream
1 cup coarsely chopped malted milk balls
1 quart coffee ice cream
Scoop vanilla ice cream into crust, spreading evenly. Sprinkle with malted milk balls. Spread coffee ice cream evenly over malted milk balls.
2 cups thawed frozen whipped topping
3 T. chopped malted milk balls
Spread half of whipped topping over pie; pipe with accent decorator with rest of whipped topping. Sprinkle with malted milk balls.
FREEZE at least 30 minutes! 12 servings!!!!