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Ingredients
- 2 sticks butter (room temp)
- 4 cups sifted powdered sugar
- 1/4 cup milk or chai tea concentrate
- 2 tsp chai tea (1 packet)
- 1 tsp vanilla
Details
Servings 30
Preparation
Step 1
Beat butter until soft and fluffy. Add half of powdered sugar, beat well. Then add spice and milk and vanilla. Add rest of sugar, beat well. Adjust sugar and milk to get good consistency.
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