Pig Picking Cake

By ClaudiaJan

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Ingredients

1 pkg. Butter flavored cake with pudding added
cup oil
4 eggs
1 can mandarin oranges (11oz)
cup nuts - pecans, almonds

Details

Preparation

Step 1

Prepare pans, line with parchment paper and grease real good. Make cake with eggs, oil, and draiened juice. Stir in oranges and nuts. Bake at 325 for 25 minutes. Cool

Frost with: 1 20 oz. can pineapple, crushed + jucie and pkg. (4 oz) of instant vanilla pudding. Fold in carton of frozen thawed whipped topping.