Horseradish Chive Sauce

By jacksrecipes

Recipe courtesy Tyler Florence

Ingredients

• 1 pint sour cream
• 1 teaspoon Dijon mustard
• 1/2 cup prepared horseradish
• 2 tablespoons chopped chives
• Salt and freshly ground black pepper, to taste

Details

Servings 6
Adapted from foodnetwork.com

Preparation

Step 1

Fold all ingredients together in a mixing bowl and combine well. Refrigerate until ready to use.