Stir and Bake Bars
By clawson
Rate this recipe
4.5/5
(15 Votes)
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Ingredients
- 1 cup flaked coconut
- 1/2 cup quick-cooking oats, uncooked
- 1/2 cup packed brown sugar
- 1/3 cup vegetable oil
- 1/3 cup water
- 2 large eggs, lightly beaten
- 1 (16.25-ounce) package chocolate cake mix
- 1/4 cup chopped pecans
- 1 tablespoon granulated sugar
Details
Servings 24
Adapted from mrfood.com
Preparation
Step 1
What To Do:
Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
In a large bowl, combine coconut, oats, brown sugar, oil, water, eggs, and cake mix; pour into baking dish.
In a small bowl, combine pecans and granulated sugar; sprinkle evenly over batter.
Bake 25 to 30 minutes, or until golden. Cool in pan on a wire rack. Cut into bars.
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