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Ingredients
- 1 cup flour, plus 2 tablespoons
- 1 tablespoon sugar
- 2 teaspoons double-acting baking powder
- 5 ounces lowfat cheddar cheese, shredded
- 1/2 cup skim milk
- 1 egg
- 2 tablespoons melted butter
Details
Servings 6
Preparation
Step 1
1. Heat oven to 400.
2. Combine flour-baking powder. Add cheese.
3. Combine milk-butter, combin e with flour just to moisten. Divide among 6 muffin tins.
4. Bake 15 mins. Cool out of pan on wire rack.
Notes: Delicious and easy!
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