Scrabble Soup
By WhystleStop
Make a game of eating a good meal by serving this nutritious alphabet soup. Children have fun finding different pasta letters and spelling simple words.
Originally published as Scrabble Soup in Taste of Home February/March 1999, p37
Read more: http://www.tasteofhome.com/recipes/scrabble-soup#ixzz3HbbAVHUl
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Ingredients
- 1 pound ground turkey or beef
- 1 cup chopped onion
- 6 cups water
- 2 cans (14-1/2 ounces each) diced tomatoes, undrained
- 1 cup each chopped celery, carrot, turnip and potato
- 1 tablespoon dried parsley flakes
- 2 teaspoons beef bouillon granules
- 2 garlic cloves, minced
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon dried basil
- 1/2 teaspoon Worcestershire sauce
- 1 cup uncooked alphabet pasta
Details
Servings 12
Preparation time 20mins
Cooking time 55mins
Adapted from tasteofhome.com
Preparation
Step 1
In a Dutch oven or soup kettle, cook beef and onion over medium heat until meat is no longer pink; drain. Add water, vegetables and seasonings; bring to a boil. Reduce heat; simmer for 20 minutes or until the vegetables are crisp-tender. Add pasta; simmer for 15 minutes or until the pasta and vegetables are tender.
Yield: 12 servings (3 quarts).
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