Brownie Candy Cups

By Debbie54

Ingredients

• 1 pkg brownie mix
• 2 eggs
• 1/3 cups water
• 1/4 cups crisco puritan oil
• 30 miniature peanut butter cups, wrappers removed

Preparation

Step 1

Peheat oven to 350. Place thirty 2-inch foil cupcake liners in small muffin pans or on cookie sheet. Combine brownie mix, eggs, water, and oil in large bowl. Stire wiht spoon until well blended, about 50 strokes. Place 2 level tablespoons of butter in each foil cup cake liner. Bake for 10 minutes at 350. Remove from oven. Push 1 peanut butter candy in center of each cupcake until even with surface of brownie. Bake 5 to 7 minutes longer. Cool completely.