Jack Daniel's Bread Pudding

By á-47

Ingredients

• 1 cup raisins
• 1/3 cup Jack Daniel's
• 1 Tbsp. orange zest
• 7 cups cubed white bread
• 4 eggs
• 1 cup sugar
• 3 cups milk
• 1 tea. vanilla
• nutmeg
• 1/4 cup butter

Preparation

Step 1

Preheat oven to 375 degrees.

Combine raisins, orange zest and Jack Daniel's in a small bowl and soak about 20 minutes.

Butter 9x13 dish. Place bread cubes in the prepared dish.

Whisk together the eggs and sugar in a mixing bowl. Stir in the milk and vanilla to make a custard. Fold the raisin mixture into bread cubes. Pour the custard over it all and let stand for about 15 minutes. Sprinkle with nutmeg and dot with butter.

Place in the center of the oven and bake the pudding for about 35-40 minutes until golden brown.

Serve warm or cool, with whipped cream if desired.