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Ingredients
- 1 14 oz. can sweetened condensed milk
- 1 Tablespoon Butter
- 3 cup chocolate chips
- 1.5 cups of chopped graham cracker
- 1.5 cups of mini marshmallows
Details
Preparation
Step 1
Line a 13” x 9” pan with wax paper. Now spray cooking spray over the top of the wax paper. Set aside. Melt condensed milk, butter, and chocolate chips on low burner. Remove from heat and stir in graham crackers and mini marshmallows. Spread mixture into the wax-papered pan. Cover and let it set-up over night at room temperature. Feel free to chop up more grahams and marshmallows to garnish the top, if you like!
********NOTE Substitute peanuts for the graham crackers and you have Rocky Road Fudge!
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