Party Meatballs
By á-47
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 14 oz.can jellied Cranberry Sauce
- 1 12 oz. bottle Chili Sauce or BBQ sauce
- 2 lb. bag frozen meatballs, pre-cooked
Details
Preparation
Step 1
COMBINE sauces in a large saucepan.
COOK over med-low heat, stirring until smooth.
ADD meatballs. Cover and cook 15 minutes or until heated through.
Can be placed in slow cooker and cooked on high 4 hours until heated through.
Review this recipe