Pumpkin Cheese Ball

By Booper-2

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Ingredients

All ingredient's are in directions.

Details

Servings 1
Preparation time 25mins
Cooking time 25mins
Adapted from foodnetwork.com

Preparation

Step 1

Directions

With a mixer, blend 16 ounces room-temperature cream cheese with 1 1/2 cups shredded cheddar, 3 tablespoons minced onion, 2 tablespoons salsa, 2 teaspoons ground cumin and 1 teaspoon minced jalapeno. Scoop onto plastic wrap and use the wrap to form the mixture into a 5-inch pumpkin-shaped ball; chill at least 2 hours. To serve, unwrap, roll in crushed nacho-flavored tortilla chips and press a bell pepper stem into the top.