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Apple Pie Snickerdoodles

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Apple Pie Snickerdoodles 1 Picture

Ingredients

  • 1/2 cup butter flavored shortening
  • 1/2 cup butter - softened
  • 1 1/2 cups sugar
  • 2 eggs
  • 1 T vanilla
  • 2 t cream of tartar
  • 2 3/4 cup flour
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1 1/2 t pumpkin pie spice
  • 1 cup chopped dried apples
  • 3 T sugar
  • 1 1/2 t cinnamon
  • 1 1/2 t pumpkin pie spice

Details

Servings 1
Adapted from endlesslyinspired.com

Preparation

Step 1

1. Preheat oven to 400 degrees. Cream together shortening, butter and sugar. Add eggs and vanilla and blend thoroughly.
2. In a separate bowl, sift together cream of tartar, flour, baking soda, salt and pumpkin pie spice. Gradually add to wet ingredients until well combined. Add in dried apples and mix thoroughly.
3. In a small bowl, mix together sugar, cinnamon and pumpkin pie spice. Form dough into 1" balls and roll in sugar mixture.
4. Place 2" apart on baking sheets lined with parchment paper. Bake for 8-10 minutes.

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