Sweet and Sour Beef Stew - B

By Cooky

Ingredients

• 1 1/2 pounds beef stewing meat
• 2 tablespoons cooking oil
• 1 cup chopped carrots
• 1/4 cup sugar
• 1 cup sliced onion
• 8 ounces tomato sauce
• 1/4 cup Brown sugar
• 1 tablespoon Worchester sauce

Preparation

Step 1

Brown meat in hot oil, add next six ingredients, 1/2 cup water, and 1 teaspoon salt. Cover and cook over low heat till meat is tender approximately 2 hours. Combine for teaspoons cornstarch and 1/4 cup water, add to beef mixture, cook and stir until thickened and bubbly. Serve over spaghetti.