Bacon Ranch Cream Cheese Roll-Ups

By Booper-2

Ingredients

• 4 12-inch tortillas
• 2 8-ounce packages cream cheese, softened
• 1/2 cup finely chopped red pepper
• Scant 1/2 cup finely chopped scallions
• 1/3 cup finely chopped cooked bacon
• 3 tablespoons homemade ranch dressing mix

Details

Servings 1
Adapted from stephiecooks.com

Preparation

Step 1

Instructions
In a large bowl, combine the cream cheese, red pepper, scallions, bacon and ranch mix. Spread evenly over the 4 tortillas. Roll each tortilla up tightly, then wrap in plastic wrap and chill for several hours or overnight.
When ready to serve, unwrap roll-up from plastic wrap and slice.

Instructions