Mexican Meatloaf

By RossanaV

*e-z-meal
Serve with mashed potatoes and corn

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Ingredients

1 1⁄2 lbs ground beef
16 oz salsa
1 c fine bread crumbs
2 eggs - slightly beaten

Details

Servings 4
Preparation time 10mins
Cooking time 100mins

Preparation

Step 1

Mix beef, 1 c salsa, bread crumbs, & eggs. Mold into a loaf. Bake @ 350, 1 1/2 hours, uncovered. Drain off drippings. Top w/ remaining salsa for last 5 min.