Honey-Dill Egg Salad

By june

So simple and delicious! The combination of honey and dill is amazing in this egg salad recipe. Serve as a side dish for dinner or on your favorite toasted bread for lunch and enjoy!

Ingredients

• 1/3 cup mayonnaise
• 1 teaspoon honey
• 2 teaspoon fresh dill, chopped
• 6 hard-cooked eggs
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper
• 1/2 cup celery, finely chopped
• Dash hot pepper sauce

Preparation

Step 1

Combine mayonnaise, honey and fresh dill.

Finely chop hard-cooked eggs, then stir in salt, black pepper, chopped celery and hot pepper sauce.

Gently stir in flavored mayonnaise.