Rocky Roads

By Debbie54

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Ingredients

2 packg. (bar) german's chocolate
2 cups miniture marshmellows
1 cup chopped nut

Details

Preparation

Step 1

Butter bottom of oblong pan, spread marsh mellows and nuts evenly in pan. Break chocolate into squares and melt in sauce pan, stirring with wooden spoon on very low heat (do NOT boil). Pour over mixture and set aside to harden.