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DILL PICKLES****

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Ingredients

  • cucumbers
  • 10 c. water
  • 2-3 c. vinegar
  • mustard see
  • garlic cloves
  • dill

Details

Preparation

Step 1

Wash the cucumbers and place in sterile jars with the dill, mustard seed and garlic cloves. Fill with brine and seal. Process in canner.

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