Schwartz Hashbrowns

By Jacky H

Ingredients

• 2 lbs frozen hashbrowns
• 1 lg. sour cream
• 2 cups grated cheese
• 2 tins of cream of mushroom soup
• 1/2 cup melted butter
• Chopped onion
• Salt

Preparation

Step 1

Mix all ingredients together and place in baking dish.

Bake at 350 for 1 1/2 hours