Saucy Chicken Italiano

By kscribner

Prep Time: 10 min
Total Time: 28 min
Makes: 4 servings

Ingredients

• 4 small boneless skinless chicken breast halves (1 lb.)
• 1 onion, thinly sliced, separated into rings
• 1 red pepper, cut into thin strips
• 1 cup fat-free reduced-sodium chicken broth
• 1/2 cup KRAFT Classic Caesar Dressing
• 1 cup KRAFT Finely Shredded Italian* Five Cheese Blend

Details

Servings 4
Adapted from kraftfoods.com

Preparation

Step 1

HEAT large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken; cook 5 min. on each side or until cooked through (165ºF).

ADD vegetables, broth and dressing; cover. Cook on medium heat 6 to 8 min. or until vegetables are crisp-tender.

SPOON vegetables onto platter; top with chicken, sauce and cheese.

Serving Suggestion
Serve over hot cooked pasta, such as linguine or fettuccine.