Stir-n-Roll Pastry

By Debbie54

Ingredients

• Double batch:
• ¼ cup flour
• 1 tsp salt
• 1/3 cup oil
• 3 Tbsp cold milk
• 2 scant cups flour
• 1 ½ tsp salt
• ½ cup oil
• ¼ cup cold milk

Preparation

Step 1

Make well dry ingredients, pour in oil and milk. Mix with a fork. Roll out between 2 sheets of wax paper. Bake 8 minutes at 475