Homemade Rice Milk

By Lady Butterfly

Ingredients

• 1 cup rice
• 4 cups hot water
• 1 tsp vanilla

Details

Servings 1
Adapted from recipes.sparkpeople.com

Preparation

Step 1

put all in blender, puree for about 5 minutes (until smooth)
let sit for 1/2 hour
pour into container being careful not to let the sediments
at the bottom pour into the new container

Number of Servings: 4

Nutritional Info
Servings Per Recipe: 4
Amount Per Serving
Calories: 57.1
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 7.3 mg
Total Carbs: 11.3 g
Dietary Fiber: 0.9 g
Protein: 1.3 g