7-Layer Magic Cookie Bars - Fredena Williams (2009)

By ginasheppard

Ingredients

• 1/2 C. butter or margarine, melted
• 1 1/2 C. graham cracker crumbs
• 1 (14-oz) can Eagle Brand sweetened Condensed milk
• 2 C. semisweet chocolate morsels
• 1 1/3 C. flaked coconut
• 1 C. chopped nuts

Preparation

Step 1

Heat oven to 350 degrees (325 for glass dish). Coat 13x9-inch baking pan with non-stick cooking spray.

Combine graham cracker crumbs and butter. Press into bottom of the prepared pan. Pour sweetened condensed milk over crumb mixture. Layer evenly with chocolate chips, coconut and nuts. Press down firmly with a fork.

Bake 25 minutes or until lightly browned. Cool and cut into bars or diamond-shapes. Store covered at room temperature.

Variations:

butterscotch, peanut butter or white chocolate flavored chips may be substituted for the semi-sweet chocolate chips.