Oh-So-Easy Cheese Log

By kscribner

Prep Time: 15 min
Total Time: 2 hr 15 min
Makes: Makes 1-1/2 cups or 12 servings, 2 Tbsp. each.

Ingredients

• 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
• 1 cup KRAFT 2% Milk Shredded Italian* Three Cheese Blend
• 1 pkt. (1 oz.) dry onion soup mix
• 2 Tbsp. BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
• 2/3 cup finely chopped PLANTERS Pecans, toasted

Details

Servings 12
Adapted from kraftfoods.com

Preparation

Step 1

MIX first 4 ingredients.

SHAPE into log; wrap in plastic wrap. Refrigerate 2 hours.

UNWRAP log; roll in nuts. Firmly press nuts into log to secure.

Serving Suggestion

Serve with RITZ Crackers and grapes.

Size-Wise

Enjoy eating appetizers at a social occasion, but be mindful of portion size so you don't overdo it on calories.