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Hot Broccoli-Cabot Cheddar Dip

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Ingredients

  • 1 (10 oz) pkg frozen, chopped broccoli
  • 8 oz grated sharp Cheddar
  • 4 oz cream cheese
  • 2 tbls milk
  • 1/2-1 tsp Tabasco or other hot sauce
  • 1/2 tsp freshly grated black pepper

Details

Servings 2

Preparation

Step 1

Place frozen broccoli in microwave-safe bowl; cover loosely with plastic wrap and microwave until hot and tender, @ 9 min (do not add any water).
Uncover and add Cheddar, cream cheese, hot sauce and pepper to bowl. Cover again and microwave just until cheeses are melted, 1-2 min longer. Stir until smooth. (If mixture seems thin, it will thicken upon cooling slightly).
Serve with crackers and fresh vegetables.

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