Taco Meat

By Crystalk

Ingredients

• 1 ½ lbs extra lean ground beef
• 1 cup chopped onions
• 1 large jalapeno pepper, seeded and minced
• 2 tsp. minced garlic
• 1 tbsp chili powder
• 2 tsp cumin
• 2 cups quarter grape tomatoes
• 1/4 cup ketchup
• ½ tsp salt
• ¼ tsp black pepper

Preparation

Step 1

Heat a large, non-skillet over medium-high heat. Add beef onions, jalapeno pepper and garlic. Cook and stir until beef is no longer pink, breaking up any large pieces. Add Chili powder and cumin. Cook 5 more minute. Add grape tomatoes, ketchup, salt and pepper. Cook until tomatoes are cooked down.