Peachy Pudding

By MizMelly

Ingredients

• 1 can (8 3/4 oz) sliced peaches
• Cold milk
• 1 package (4 serving size) Jell-O Instant
• Pudding or Pie Filling, vanilla flavor

Preparation

Step 1

1. Drain peaches, reserving syrup
2. Add cold milk to syrup to make 2 cups
3. Prepare pudding mix as directed on package
for pudding, substituting the milk/syrup
liquid for milk called for on the box
4. Quickly fold in peaches
5. Spoon into serving dishes
6. Chill