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Oysters with Ginger and Onion

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Ingredients

  • 10 oysters
  • 1 onion, chopped
  • 3 green onions, cut in 1" lengths
  • sliced ginger
  • cooking sherry
  • salt
  • pepper
  • sugar
  • sesame oil

Details

Servings 2
Preparation time 5mins
Cooking time 5mins

Preparation

Step 1

Heat wok and add 2 tbsp. oil.
Stir fry onions and ginger for 5 seconds.
Add oysters and stir fry.
Add cooking sherry, salt, pepper, sugar, and sesame oil to taste
Thicken with cornstarch dissolved in water

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