Slow Cooker Turkey Breast Recipe
By dmscott52
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Ingredients
- 1 bone-in turkey breast (6 to 7 pounds), skin removed
- 1 tablespoon olive oil
- 1 teaspoon dried minced garlic
- 1 teaspoon seasoned salt
- 1 teaspoon paprika
- 1 teaspoon Italian seasoning
- 1 teaspoon pepper
- 1/2 cup water
Details
Servings 14
Preparation time 10mins
Cooking time 310mins
Adapted from tasteofhome.com
Preparation
Step 1
Brush turkey with oil. Combine the garlic, seasoned salt, paprika, Italian seasoning and pepper; rub over turkey. Transfer to a 6-qt. slow cooker; add water. Cover and cook on low for 5-6 hours or until tender.
Yield: 14 servings.
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