Cheesecake Brownies
By stacymd23
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Ingredients
- 1 pkg. fude brownie mix (13 in x 9 in pan size)
- 2 pkg. (3 oz) cream cheese, softened
- 6 Tbsp butter, softened
- 1/2 cup sugar
- 2 Tbsp flour
- 1 tsp vanilla extract
- 2 eggs, lightly beaten
- 1 can (16 oz) chocolate frosting
Details
Preparation
Step 1
1. Prepare brownie mix batter according to instructions on box. Spread 2 cups into a greased 13inx9in pan; set aside.
2. In a small bowl, beat the cream cheese, butter , sugar, flour and vanilla until smooth. Add eggs; beat on low speed just until combined. Spread evenly over brownie batter. Cut through batter with a knife to swirl.
3. Bake at 350 for 28-32 minutes or until a toothpick in center comes out with moist crumbs (brownies may appear moist). Cool complely on a wire rack. Spread frosting over brownies.
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