QUICK CHILI

By rmille6277

Maxine Hayes Riggs

Ingredients

• Brown 1 pound ground beef in 1 tablespoon fat and add the following:
• 1 large onion
• 1 (10 1/2 ounce) can tomato soup
• 1 (2 cups) can kidney beans
• 1 tablespoon chili powder
• 1/2 teaspoon garlic salt
• 1/2 teaspoon parsley flakes
• 1 teaspoon salt
• Pepper to taste

Preparation

Step 1

Cover and bring to boil. Reduce heat and simmer for 30 minutes.