Tom Hayes's Chili with Chocolate
By carvalhohm2
Rate this recipe
4.7/5
(7 Votes)
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Ingredients
- 2 pounds ground beef
- 2 medium onions, chopped
- 2 cloves of garlic, minced
- 2 tablespoons olive oil
- 6 (8-ounce) cans tomato sauce
- 1 or 2 tablespoons chili powder
- 2 to 4 milk chocolate kisses
- 2 (15-ounce) cans of kidney beans, undrained
- Garnish with shredded cheddar cheese
Details
Servings 11
Adapted from foodnetwork.com
Preparation
Step 1
Cook first 3 ingredients in olive oil, in Dutch oven over medium heat. Stir until ground beef crumbles, then drain. Return mixture to Dutch oven and stir in the chili powder, tomato sauce, and chocolate kisses. Cook over low heat for 15 minutes. Add kidney beans and cook until thoroughly heated. Garnish if desired.
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