Tomatoes Vinaigrette
By ctaubenheim
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1/3 cup water
- 1 Tbsp chopped purple onion
- 1/4 tsp ground coriander
- 1/8 tsp sugar
- 1/8 tsp dry mustard
- 1/8 tsp paprika
- dash of chili powder
- dah of garlic powder
- 2 medium tomatoes, cut into 1/4 inch slices
- green leaf lettuce (optional)
Details
Preparation time 30mins
Cooking time 35mins
Preparation
Step 1
Combine first 9 ingredients. Place tomato in an 11x7x1.5 inch baking dish. Pour vinegar mixture over tomato. Cover and marinate in refrigerate at least 30 minuttes. Serve with a slotted spoon. Serve on individual lettuce lined salad places, if desired.
Calories: 17
Fat: 0.2g
Carbs: 4.0g
Cholesterol: 0mg
Sodium: 6mg
Review this recipe