Sausage Mac Pizza
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Ingredients
- 1 package (7 1/4 ounces) macaroni and cheese dinner mix
- 2 eggs, lightly beaten
- 1/2 pound bulk Italian sausage
- 1/4 cup chopped onion
- 1 can (8 ounces) tomato sauce
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 can (4 ounces) mushroom stems and pieces, drained
- 1 cup (4 ounces) shredded part-skim mozzarella cheese
Details
Preparation
Step 1
Prepare macaroni and cheese according to package directions; stir in eggs. Spread onto a greased 12-in. pizza pan. Bake at 375° for 10 minutes or until a thermometer reads 160°.
Meanwhile, in a large skillet, cook sausage and onion over medium heat until meat is no longer pink; drain.
In a small bowl, combine the tomato sauce, basil and oregano. Spread over macaroni mixture. Layer with sausage mixture, mushrooms and cheese. Bake for 10 minutes or until cheese is melted.
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