Easy Ham Hash

By luvmybuttonsnbows

Ingredients

• 1 pound finely ground fully cooked ham
• 1 large onion, finely chopped
• 3 medium potatoes, peeled
• and cooked
• 2 tablespoons butter, melted
• 2 tablespoons grated Parmesan cheese
• 1 tablespoon prepared mustard
• 2 teaspoons Worcestershire sauce
• 1 teaspoon prepared horseradish
• 1/4 teaspoon pepper
• 1 cup (4 ounces) shredded
• Cheddar cheese
• 1/2 cup shredded Monterey Jack cheese

Preparation

Step 1

1. In a large bowl, combine ham and onion. Shred potatoes and add to ham mixture. Stir in the butter, Parmesan cheese, mustard, Worcestershire sauce, horseradish and pepper.
2. Spoon into a greased ll-in.x 7-in. baking dish, pressing down firmly. Combine cheeses; sprinkle over top. Bake, uncovered, at 350° for 35-40 minutes or until bubbly and cheese is melted.