Oreo Santa Hat Cookies
By jolofson
Rate this recipe
4.5/5
(26 Votes)
1 Picture
Ingredients
- 4 oz. brick cream cheese, softened
- 2 Tbsp. sugar
- 1/2 cup thawed frozen whipped topping
- 20 OREO Cookies
- 20 strawberries, caps removed
Details
Adapted from snackworks.com
Preparation
Step 1
MIX cream cheese and sugar in small bowl until blended. Gently stir in whipped topping. Spoon into small resealable plastic bag; cut off 1 corner from bottom of bag.
PIPE cream cheese mixture onto cookies. Top with strawberries, bottom-ends up, pressing gently into cream cheese mixture to secure.
PIPE remaining cream cheese mixture onto bottom tips of berries.
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