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Ingredients
- 1 tsp olive oil
- 1/2 medium onion, minced
- 1 small tomato, seeds removed, minced
- 1 clove garlic, minced
- 1/4-1/2 jalapeno pepper, minced (depending on how spicy you want)
- 1 tsp chili powder
- 1/4 c dried bread crumbs
- 2 Tbsp bbq sauce
- 1 egg white, beaten
- 1 can kidney beans
Details
Servings 4
Preparation
Step 1
1. Heat oil in skillet over medium heat. Add onion, tomato, garlic, and jalapeno. Saute. (I chose to puree my veggies first because I don't like the "chunky" consistency, but you don't have to.)
2. Saute approx 5 minutes, until tender. Remove from heat and allow to cool.
3. Coarsely mash beans. Add in remaining ingredients. Form into 4 patties.
4. Cook in skillet about 3 minutes per side, or until browned and heated through.
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