Pretzels - Buffalo Style
By á-47
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Ingredients
- 12 cups pretzels
- 1 stick plus 1 Tbsp. butter, melted
- 1 pkg. ranch dressing mix
- 1/2 tea. celery salt
- 2 Tbsp. Franks Red Hot Sauce
Details
Preparation
Step 1
Preheat oven to 250 degrees.
Cover cookie sheet with parchment.
Melt butter, add ranch mix, celery salt and wing sauce. Mix with pretzels.
Bake 1 hour, stirring every 15 minutes.
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