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Ingredients
- 3 quarts chopped ripe tomatoes
- 3 cups chopped celery
- 2 cups chopped onion
- 1 cup chopped green pepper
- 1/4 cup salt
Details
Preparation
Step 1
Mix above ingredients; let set overnight or at least 8 hours. Drain.
Add the following to the mixture: 2 cups white sugar, 1/4 cup brown sugar, 1 1/2 teaspoons black pepper, 1 1/2 tablespoons mixed spices (tied in a cloth) and 1 cup white vinegar.
Bring to boil and simmer 15 minutes. Put in jars and seal at once.
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