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OLD FASHIONED BAR-B-Q SAUCE

By

Maxine Hayes Riggs

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Ingredients

  • 4 tablespoons black pepper
  • 3 tablespoons red pepper
  • Juice of 4 lemons
  • 1/2 cup sugar
  • 1 tablespoon salt
  • Vinegar (cider) to make one quart

Details

Preparation

Step 1

Store in refrigerator. Keeps indefinitely.

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