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4.5/5
(26 Votes)
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Ingredients
- 1 pound ground beef -- browned and drained
- 1 package taco seasoning mix
- 1 package hidden valley ranch dry mix
- 2 cans pinto beans
- 2 cans tomatoes -- diced
- 1 can (8 oz) tomato sauce
- 1 can chicken broth
- 1 small can old el Paso green chilis
- 2 cans corn -- drained
Details
Preparation
Step 1
Put all together in a large pot and heat over medium heat until well heated.
serve over Fritos with cheddar cheese and sour cream on top.
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