Crunchy Cheese Crisps

By brenie_shydee

Ingredients

• 1/4 cup finely crushed potato chips
• 1/4 cup finely shredded cheddar cheese
• 2 tablespoons all-purpose flour
• 1 tablespoon butter, softened
• 1/4 teaspoon Dijon mustard
• Pinch cayenne pepper

Preparation

Step 1

1. In a small bowl, combine all ingredients. Shape into 3/4-in. balls. Place on an ungreased baking sheet and flatten slightly. Bake at 350° for 8-10 minutes or until golden brown. Remove to a wire rack.