Cheese Chips, Festive

By Bob_Bazzle

Ingredients

• • 1 bag (5-ounce) potato chips
• • 1/2 cup white sauce
• • 1/4 cup cream cheese
• • 2 tablespoons crumbled Roquefort cheese
• • 1 tablespoon half-and-half
• • 1/4 cup blue cheese crumbles

Details

Servings 6

Preparation

Step 1

Preheat oven to 350 degrees F. Place chips on baking sheet. Bake 15 minutes.

In a small saucepan, combine white sauce, cream cheese, Roquefort cheese, and half-and-half. Cook over medium heat until cheese melts, stirring constantly. Remove from heat.

Transfer hot chips to serving platter. Drizzle cheese mixture over hot chips. Sprinkle blue cheese crumbles over.