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Ingredients
- 1 1//2 cups crushed seasoned stuffing
- 1 medium tart apple, peeled and chopped
- 3 tablespoons butter, melted
- 2 tablespoons chopped onion
- 1 tablespoon sugar
- 4 teaspoon rubbed sage
- 1/4 teaspoon salt
- 1/4 cup raisins
- 4 boneless pork loin chops (1/2 inch thick and 6 ounces each)
- 1 envelope pork gravy mix
Details
Preparation
Step 1
In a small bowl, combine the first eight ingredients. Place in a greased 11-in. x 7-in. microwave-safe dish. Top with pork chops. Cover and microwave on high for 8-12 minutes or until a meat thermometer reads 160°. Prepare gravy mix according to package directions. Serve with the pork chops.
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